nonfiction

Book Review: A Culinary History of Missouri by Suzanne Corbett and Deborah Reinhardt

One of my favorite things about traveling is experiencing the unique food and drink of the places I visit. To be honest, I like that as much, in some cases more, than site-seeing. In Missouri, you don’t have to go far before coming across breweries, distilleries, Kansas City barbeque, St. Louis Italian, Sedalia’s State Fair food, wineries, and much, much more. Although it’s less of a “where to eat travelogue” and more of a history proper, authors Suzanne Corbett and Deborah Reinhardt take us on quite the journey in A Culinary History of Missouri: Foodways & Iconic Dishes of the Show-Me-State.

We begin in colonial Missouri with our first European settlers—the French. According to the authors, “Unlike other American Colonial groups, Missouri’s French defined themselves through their food ways.” They made mud ovens in which to bake bread from wheat they grew and milled. The enslaved Africans who arrived with them introduced okra and gumbos into their food culture.

Food itself aside, it was important to Missouri’s French colonists to maintain their food customs, including table settings and cookware. The table was always set! And cookware was largely the same in poor and wealthy households, featuring kettles, pots (iron, tin, copper, wood), baking pans, pudding molds, pepper mills, utensils, etc.

To grow food, they created common fields, which were not unlike today’s community gardens, though a bit more involved. In these fields, people cultivated a variety of row crops. Some of the fields, such as the one in Ste. Genevieve, are still visible today.

Food was very much tied to holidays and tradition. For example, the King’s Cake, “a fanciful cake enriched with butter, incorporating aromatic spices, ground nuts, and fruit glaze” was baked to celebrate Twelfth Night. As it goes, a bean was placed in the batter before the cake was baked. During the Twelfth Night Ball, the King’s Cake was served to all the gentlemen and whoever found the bean in their cake was proclaimed king and got to choose a queen. This celebration is carried on today at the Gateway Arch Museum in St. Louis. Each year, they welcome the public to their annual Twelfth Night Ball.

Another food-related holiday event takes place annually in Ste. Genevieve. La Guignolee, “Missouri’s original New Year’s Eve,” is a celebration in the streets, taverns, and cafes of the Historic District that features dancing, singing, food, and drink. Like the Twelfth Night Ball in St. Louis, Ste. Genevieve’s La Guignolee is open to the public—ring in the New Year like it’s 1769!

The authors take us linear from the 1700s into 1800s Missouri, when the English and Scotch-Irish, and their enslaved African Americans, “arrived from Kentucky, Tennessee, Virginia and Illinois.” Their specialty? Curing and smoking hams. In fact, they were so good at curing and smoking hams that “Missouri became and remains one of the few states included in the American Ham Belt.” Yes, that’s a thing—the American Ham Belt. Portable soup, a sort of predecessor to bouillon, is also of this era. It was a bone broth boiled down to a gelatinous paste then dried and cut and could be reconstituted with water.

We visit Arrow Rock Tavern, which was established in 1834 and is the oldest continually operating restaurant west of the Mississippi River. Soups and stews were its most common fare, with occasional special dishes, such as fried chicken. Fantastically, Arrow Rock Tavern still serves fried chicken daily.

The authors bring to light how food and the introduction of new food to an area can change, or re-establish, food production. For example, when Turkey Red wheat was introduced to Missouri by Russian immigrants in the 1870s, it “revitalized milling operations” when two men bought the old community mill, rebuilt it, and produced “Queen of the Pantry Flour,” which became very popular. It’s interesting to think that if Turkey Red wheat hadn’t been introduced to that area, the mill would have, like so many others, fallen into disrepair and likely eventually been torn down.

I didn’t realize Missouri is home to big-name food brands, such as Aunt Jemima Pancake Mix (which began as Pearl Milling Company Pancake Mix, the namesake which it returned to in 2021 “in an effort to make positive progress for racial equality”) and Saltines. Also, the Golden Delicious apple was discovered and developed in Louisiana, Missouri. Other food discoveries originated in Missouri, too, such as burnt ends in Kansas City, and the first bread slicing machine in St. Joseph.

The railroad had a tremendous impact on food, helping to overcome “regional limitations” by significantly reducing the time it takes to move food, thereby “making more food accessible and affordable.” Moreover, as passenger service increased, so did the demand to dine while in transit. Hence, the dining car (which was preceded by buffet/refreshments cars, not unlike those used by airlines today, though they failed to appease travelers’ appetites).

The Rockcliffe and Garth Woodside mansions, both of which are on the National Register of Historic Places in Hannibal, Missouri, offer a sort of breakfast reenactment in honor of Mark Twain: “Elegant breakfast served in a style that Twain would have approved.” Visitors may also dine at the Mark Twain Dinette, a circa 1940s diner near his boyhood home.

Interestingly, we learn about much more than the history of food in Missouri. We learn, too, about the history of our culture and our people. Take, for example, Crown Candy in north St. Louis. Opened in 1913 by best friends who emigrated from Greece, Crown Candy Kitchen is the city’s oldest operating soda fountain. (And, though it’s not mentioned in the book, I hear they have good BLTs!) Jazz, politics, and sports are among the cultural aspects discussed by the authors.

A culinary history of Missouri would not be complete without touching on Missouri’s breweries and wineries, of which Missouri has (and has had) plenty. The authors discuss German settlement of central Missouri and the “grape lots” that came to be in that area, which lead to the establishment of Missouri wineries. Breweries in St. Louis, as well as other areas, are highlighted, as well as the impact of prohibition on alcohol-related establishments throughout the state.

Not only does this book serve as a culinary history of Missouri, but a cookbook, too. At the end of each chapter, you’ll find the recipes referenced. Here are some that caught my eye: 1830 Chicken Pie, Cowboy Beef and Beans, Saltine Cracker Pie, Fred Harvey Railroad Cole Slaw, and Pioneer Chili.

As always, happy reading and, in this case, happy eating.

Book review by Jill Halbach Sullivan, Post Art Library Director.

Book Review: Just My Type by Simon Garfield

Pity Comic Sans, the font that people love to hate. Developed by Vincent Connare in the mid-1990s, Comic Sans is what author Simon Garfield describes as “type that has gone wrong” in his book Just My Type, an engaging history of type (which, these days, the average person refers to as a ‘font,’ but more on that later).

Connare designed Comic Sans as a reaction against the perceived formality of Times New Roman. Specifically, as a new typeface for Microsoft Bob, a user-friendly software program designed for people who didn’t use – or were frightened of – computers. Connare believed that Times New Roman didn’t mesh well with other elements of the software, such as its “accessible language and […] appealing illustrations.” Ultimately, Connare’s new type couldn’t be worked into the package. Guess what? Microsoft Bob failed. Not long afterward, Connare’s Comic Sans was released in another software package that indeed became popular.

Then, after being included in Windows 95, Comic Sans was everywhere. So much so that people got sick of it. Like, really sick of it. Garfield tells us of Holly and David Combs, a couple who made an anti-Comic Sans website and sold “Ban Comic Sans” merchandise. It’s not necessarily that the Combs thought Comic Sans had no place in the world, but that it needed to be put back in its place. This seemingly ubiquitous hatred of Comic Sans is not unlike how people love to hate Merlot–they know little about its complexities, nuances, and when it is, in fact, a smart, or dare I say the right, choice.

Not only does Garfield give us the history of type/fonts, but, in some cases, the histories of their creators. One such case is the grisly history (that I definitely won’t mention here) of Eric Gill, whose typeface Gill Sans appeared in 1928 as “one of the twentieth century’s earliest and classic sans serif fonts” and is still widely used today.

Speaking of Sans Serif fonts, what’s the difference between that and Serif? I’ll tell you, but Garfield will tell you better with one of the fantastic visuals that accompany the text throughout his book. Serif fonts have feet and tips, which are the serifs. Remove those and voila! You have Sans Serif.

So what about this whole typeface and type/font thing? While typeface is a certain style of lettering, fonts refer to variations of a typeface, including size, weight, and so on. Garfield writes: “Fonts were once known as founts. Fonts and founts weren’t the same as typefaces, and typefaces weren’t the same as type.” He highlights this and many other more technical aspects of typography that, admittedly, readers without a keen interest in type may not find interesting. For example, typographers once had typescales (depth scales) for measuring not only the type, but the space between it, both of which are referred to as the point size, or, for typographers (and printers, as in printing presses) these measurements are grouped into picas.

“DIY” is one of my favorite chapters because it introduced me to the John Bull Printing Outfit, a DIY typographic kit released in the 1930s. It was both creative and educational and, to me, looks and sounds like loads of fun (Hello, eBay!). Garfield goes on to discuss other methods of personal printing, from Letrasets to typewriters to floppy disks, ending the chapter saying that “well-printed” materials are “fast becoming heritage,” yet “typefaces – both their preponderance and ingenuity – have not suffered a similar decline in fortunes.” He writes further that perhaps we have too many.

I particularly appreciate how easy-reading this book is. Although I didn’t learn this till 250 pages in, the book is set in Sabon, which is known for its readability. Perhaps my sharing this with you is somewhat of a spoiler, but I have good reason for doing so. That I thought the book was easy-reading before knowing a particular font was chosen to achieve just that illustrates how much of a connection we have between text – not just what it says, but how it looks – and the way we process information and, more generally, the world.

Literally every printed word was someone’s decision to use a particular typeface or font. The newspaper (or screen, if that’s your style) that you’re holding in your hand to read this review is but one example. Whether we realize it or not – or like it or not – the way that things look impact the way that we interact with them and fonts are no exception. Have you ever been put off by some fonts and not others? Made choices as a consumer based on fonts and labels? Sure you have, as have I.

Garfield reminds us that, like anything else, fonts have rules. Though he’s not necessarily opposed, he wonders “to what extent do rules stifle individuality and creativity?” (Good question.) I’ll leave you with a few so-called rules mentioned by Garfield, though he attributes them to Paul Felton: “Thou shalt not apply more than three typefaces in a document;” “Remember that a typeface that is not legible is not truly a typeface;” and “Thou shalt not use only capitals when setting vast body copy.”

As always, happy reading.

Book review by Jill Halbach Sullivan, Post Art Library Director.

Book Review: Good Mail Day by Jennie Hinchcliff and Carolee Gilligan Wheeler

In 2014, we put out a call for entry for mail art. The idea was to create a one-off exhibit of mail art received from all over the world to introduce locals to the medium and encourage their participation. At the time, I was myself somewhat new to engaging with mail art and my experience with the world-wide mail art Network – yes, that’s a thing – was limited at best. Yet there I was, helping to coordinate a mail art call for entry and co-curate the resulting show. Enter Jennie Hinchcliff and Carolee Gilligan Wheeler’s Good Mail Day: A Primer for Making Eye-Popping Postal Art.

This book differs from other mail art books that I’ve read (such as Mail Me Art by Darren Di Lieto and Correspondence Art, edited by Michael Crane and Mary Stofflet, both of which are wonderful) in that it’s not only a gallery of mail art, but a sort of mail art workshop, as the authors offer oodles of advice for how to make mail art, start a mail art project, and navigate the mail art world. Plus, it introduces readers to mail art terminology and, perhaps most importantly, mail art etiquette.

But what’s mail art? A basic, common definition of mail art (a.k.a. correspondence or postal art) is that mail art is when people send small-scale works of art to one another through the postal service, often with the package itself being considered the work of art. Frankly, that definition falls flat and fails to describe the vibrancy of this decades-long movement. In my experience, the best way to describe mail art is to hand someone a stack of it. The only sure thing about mail art is that it is, as Hinchcliff and Gilligan Wheeler write, for everyone: “Anyone can be a mail artist, regardless of skill level or style of artwork.” The mail art itself is all over the place and all mediums are welcome. (The authors remind us, however, not to send anyone anything that we don’t want to deal with in our own mailboxes, such as perishable items.)

Although mail art is for everyone, the Network, like any other, has some basic rules. Namely, that “every piece of mail art that comes into your mailbox should receive some sort of acknowledgement in return.” That is, send something back! In the mail art world, this reciprocity is known as documentation. “No returns” is another tenet of mail art exchanges, meaning that each piece you receive is yours to keep, just as each piece you send out is someone else’s to keep. I appreciate that Hinchcliff and Gilligan Wheeler tell us the rules and “Time-honored Traditions” of mail art culture at the start. It’s as if they’re telling us that if we cannot respect those rules, then we needn’t read further or participate.

Of course, there are non-Network rules that mail artists must abide by, such as those of the postal service (or services, when mailing internationally). As such, we’re reminded to become familiar with our local postal regulations and to keep in mind that mail is categorized based not only on shape, but on thickness and weight. For example, if an envelope exceeds the maximum dimensions or thickness, then it may be categorized as a package and, accordingly, require more postage. The chapter that touches on regulations also includes “The Ten Commandments of Mail Art,” “The Seven Sins of Mailing,” and “Seven Suggestions for Shepherding Your Mail Art Safely to Its Destination.” You’ll also find tips on wooing your mail carrier and becoming friends with those who work in the post office.

The bulk of the book isn’t about defining mail art or mail art rules, but about having fun and making mail art. A few pages cover turning everyday objects, such as produce stickers, wrappers, leaves, and bird feathers into mailable mail art. What to do with those old dryer sheets? Mail them! As the authors discovered, they make for durable mail art. The point is that you may creatively make use of whatever you have nearby and whatever you find laying around, like found objects, old catalogs, junk mail, etc.

Ideas for decorating and illustrating envelopes, whether ready-made or those you create yourself, are included in this title, as are other techniques, such as paper-folding, texturing, and creating patterns, as well as stenciling, faux postage and artistamps, refining your handwriting, finding pen pals, and developing your postal personality.

My old friend, Chapter 10, details how to start a mail art project of your own, including writing a call for entry, creating documentation, and developing a correspondence register, which is more involved than keeping a list or address book of mail art contacts because it has more information. For example, a correspondence register might have columns for name, address, what you received, when you received it, what you sent back, when you sent it, and any other tidbits that you’d care to include. Trust, when coordinating a mail art project, which involves sending documentation (i.e. mail art thank yous) to those who send to you, a register is handy!

“You Can Take It with You: The Traveling Mail Art Kit,” is one of my favorite chapters. In the chapter, the authors emphasize that “mail art can happen anywhere, at any time, and in any place.” Think a waiting room that you’re stuck in, when you’re on hold making a phone call, or utilizing public transportation, or some such situation. The idea behind the mail art kit is that it’s possible to make mail art even when time is limited. The “Suggested Items for a Well-stocked Mail Art Kit” list is great, though your kit may contain whatever you like. What’s in my kit varies from time to time, though at minimum it includes stamps, stationary, and a few envelopes.

Peppered throughout the book are mini-interviews with mail artists from around the world, as well as great visuals, with the book ending with a mail art gallery followed by a contributor’s list, further resources, and an envelope template. Interestingly, the authors became friends when getting to know one another through mail art after meeting at a book arts event. Thus, the mail art that they’ve exchanged is a visual account of how their friendship developed—so cool!

So, is Good Mail Day a good primer for aspiring mail artists? Indeed, as it continues to guide me through what started as a one-off mail art project in 2014 and has since turned into an ongoing project for our growing collection. At the time of this writing, we have 300+ pieces of mail art from around the world in our collection and we’re about half-way into our third mail art exhibit, which is accompanied by an active call for entry. Visit us at www.postartlibrary.org to learn more about Post Mail Art Projekt 2021: Show Me Mail Art and check out Hinchcliff and Gilligan Wheeler’s Good Mail Day to learn how to get started.

As always, happy reading. And happy mailing!

Book review by Jill Halbach Sullivan, Post Art Library Director.

Book Review: Historic Missouri Roadsides by Bill Hart

This book review is a celebration of sorts of both the Missouri Bicentennial (2021) and National Preservation Month, also known as Historic Preservation Month (May). In Historic Missouri Roadsides, author, historian, and preservationist Bill Hart takes us on a two-lane highway trip through several of Missouri’s small-town destinations, introducing us to, or reacquainting us with, what they have to offer.

Before taking us on the road, Hart breaks down the “how to” of using his book, pointing out that how long each trip takes to complete is, in fact, up to the traveler. Each stop along two-lane Missouri includes basic historical information about the place, suggestions for where to eat and stay, as well as for where to visit and what to do. Hart reminds us that these trips are meant to be leisurely rather than a race from point A to point B: “Chill. You’re not traveling on two lanes to win any races […].”

These adventures are arranged neatly into six road trips: Missouri Highway 79 / The River Road; El Camino Real; Route 100 / Gottfried Duden & the Lewis and Clark Trail; Osage Hills and Prairies; Mostly Route 24; and The Platte Purchase. Each tour begins with a summary about the trip and information about where, exactly, to start, and each town visited within a given tour clearly directs us to the next town. Although it is possible to reach some of these points using freeways, I recommend following Hart’s directions, as exploring what’s along our byways (rather than the sameness of our freeways) is the beauty of venturing out in the first place.

I feel a special kinship with this book as I start to travel about again. It’s a fantastic resource for those of us who wish to start by seeing what the places close to home have to show us. One of my favorite things about this title is that the largest city we’re guided through is St. Joseph, with a current population of about 73,400, give or take, whereas the smallest cities are only in the double digits.

Don’t get me wrong – I love visiting Kansas City, St. Louis, and other larger Missouri cities – but Missouri has much outside of those cities to show us. For example, a 1910 Beaux Arts-style post office in Nevada; the historic Hall of Waters in Excelsior Springs; a theatre in Blackwater, where productions written and directed by a local playwright are featured and locals serve free punch and cake during intermission; and landmark bluffs and other natural sites in tiny towns like Arrow Rock. We may even opt for additional “side trips” that take us into more remote areas of the State, such as Lithium, which, once upon a time, was a Victorian resort town.

Hart touches on the prehistory of Missouri, mentioning which Indian tribes traversed which areas before European American settlement, as well as tells the story of town names and sites that take their name from Native American and early European American history. He also makes mention of conservation areas, national register listings and districts, state parks and historic sites, persons of note, and more.

Not to mention the wonderful photographs, which enhance the stories of these lesser-known Missouri places. Check out the magnificent 1884 Second Empire Federal Courthouse on page 20, the picturesque view from the Fourche à Duclos Roadside Park on page 43, or the Old Dutch Hotel and Tavern’s neon sign in Washington on page 86.

It’s worth mentioning that two editions of this book are published and that the second edition is expanded to include “Destinations,” which are meant as stand-alone places to visit rather than a guided road trip. These destinations include St. Joseph, Glasgow, The Boonslick area, Fulton, Sedalia, and the Arcadia Valley.

As noted in his foreword, this book is “a travel book, a history book, a photography book, and more.” Indeed, it is all that and more. It is an opposition to what Hart describes as “Generica,” or the commodification of place and product. The fast-food chains and big-box stores found along our freeways and in our commercial districts, for example, all of which look the same regardless of locale. Hart encourages us to turn away from Generica for the uniqueness of “what lies right beneath [our] noses here in the Show-Me State.” Not only does he encourage us in this direction, but he literally tells us how to get there.

Happy trails and, as always, happy reading.

Book review by Jill Halbach Sullivan, Post Art Library Director.

Book Review: The Blue Tattoo: The Life of Olive Oatman by Margot Mifflin

March is Women’s History Month. To celebrate, I encourage you to read a book written by – or, better yet, by and about – a woman. I started this year’s celebration by doing just that, with Margot Mifflin’s The Blue Tattoo: The Life of Olive Oatman. Admittedly, this wasn’t my first reading of this title, but my third.

Olive Oatman was born to parents who decided to settle in the American southwest as it was becoming the American southwest. Although much of the Mormonism that she was brought up with was left out of the many narratives about her life, Mifflin picks up Olive’s story at the point when it was, in fact, that very Mormonism that influenced the family’s move. Following the Brewsterite sect that broke away from Brigham Young, the Oatmans set west with others to what they thought would be a sanctuary and some sort of nation in and of itself, a nation within an expanding nation (both of which were destructive, to say the least, in their makings).

On their trek to California from Illinois, Olive’s father, Royce, broke the family away from the original Brewsterite caravan in what is now southwestern Arizona, quickly leading to the family’s demise. After an intense night “marooned on a tiny island surrounded by quicksand in the Gila River in Mexico,” the family encountered members of the Yavapai Indian tribe, who, after seemingly harmless initial contact, killed Royce, his wife Mary Ann, and four of their seven children. Lorenzo, who was all but dead after the attack, was thrown off a cliff and left to (presumably) die, while two of the daughters – Olive, 14, and a younger sister, Mary Ann – were taken by the Yavapai.

Olive and her younger sister spent about a year with the Yavapai Indians. According to Mifflin (and others), they were treated as captives, which is to say that they were treated poorly. The Mohave tribe, upon seeing the girls’ mistreatment, requested that they were traded to them. After negotiations, the girls were traded to the Mohaves, who accepted, raised, and treated them as their own. Olive spent about four years with the Mohaves; Mary Ann fewer only because she perished during a famine that they experienced.

Olive and Mary Ann were led to the beautifully described Mohave Valley by Topeka, who became their Mohave sister. Espaniole, a festival chief, and his wife, Aespaneo, became the girls’ Mohave parents. The bond that the girls, especially Olive, had with their Mohave family was strong. When Mary Ann died, both Olive and Aespaneo mourned in the traditional Mohave manner. The Mohaves gave Olive a nickname, which “confirms her acceptance within the culture; if she had been marginalized within the tribe, she would never had warranted one.” Some suspect, though never substantiated, that Olive married and had children while with the tribe.

It’s unknown whether Olive actually wanted to rejoin white society after her time with the Mohaves. It is known, however, that she had no choice but to do so once her whereabouts were discovered. The Mohave Indians were forced to return her to the whites “in exchange for horses, blankets, and beads.” Olive was upset during her so-called restoration to white society, which, as Mifflin points out, is an indication that she did not wish to return. Also, Olive never spoke ill of the Mohaves and, when the opportunity arose later in life, she went to greet and see a member of the tribe speak at an event.

I would be remiss if I did not mention Olive’s tattoo – the blue tattoo – not only because that is the book’s title, but because I am a visibly tattooed woman, though in another, vastly different, context. Nevertheless, I’m intrigued by Olive’s status as a tattooed woman, as well as interested in the history of women and tattoos, which, admittedly, is what prompted my initial reading of this book (and others by the same author).

Placed on her chin, Olive’s tattoo was a very public, permanent mark – in the 1850s – of her time with the Mohaves. Unlike some other tribes, the Mohaves did not tattoo their captives. Rather they tattooed only those who became a part of their tribe. Mifflin writes that Olive’s willingness to be tattooed indicates her willingness to become Mohave. Olive is the first known tattooed white woman in the United States, as well as the first known to profit from her tattoos. (In addition to her chin tattoo, she had vertical lines on her arms, though those were never shown publicly.) Olive’s narrative became so popular that tattooed ladies – women with real tattoos – started showing their skin in circuses and sideshows, stealing Olive’s story, distorting it and claiming it as their own, saying that they were captured and forcibly tattooed by Indians.

Olive was not like any other woman of her time. Upon her return to white culture, a man by name of Stratton wrote a (highly profitable) sensationalized account of her capture and she became a touring lecturer during a time in which it was highly unfavorable for women to work or have agency outside of the home. Eventually, Olive married a man named John B. Fairchild. In a letter to her aunt that the author includes and discusses in the postscript, it seems Olive’s marriage was a happy one. Eventually, Olive and her husband settled in Texas, where she died in 1903.

In her epilogue, Mifflin discusses Olive’s posthumous appearances. That is, her ongoing legacy in literature and television, connecting her to numerous novels and shows inspired by her story, as well as to those who tried to write themselves into her story. The author refers to this legacy as “Oatman’s Literary Half-Life” and notes, and seems disappointed, that not once in these fictional accounts is Olive reunited with her Mohave family. Indeed, it is disappointing that, even in fiction, Olive never makes her way back to the Mohaves.

I might mention that you will not find this book on the library’s shelves, but as an e-book via the library’s Ebsco eBook Collection database, which may be accessed with your library card on Joplin Public Library’s website or through their card catalog.

As always, happy reading.

Book review by Jill Halbach Sullivan, Post Art Library Director.

Ukuleles Available for Checkout!

Imagine walking into a public library and checking out a ukulele. Now, imagine this: If you have a Joplin Public Library card, then you don’t have to imagine. Earlier this year, Joplin Public Library and Post Art Library partnered with Glory Days Music of Joplin to bring a series of ukulele resources to the library, including Uke Can Play! workshops, instructional materials, and, you guessed it, ukuleles. Although we no longer offer ukulele workshops, the library now has six ukuleles available for checkout to anyone with a Joplin Public Library card in good standing.

You might find it strange that a public library would include ukuleles in their circulating collection. But public libraries are increasingly making non-traditional material types accessible through their collections, ranging from hand tools to small kitchen appliances, from fitness kits to board games, from cookie sheets to cake pans, and much, much more.

But why ukuleles? Because ukuleles are, in a word, fun. So much fun, in fact, that all of our workshops were full and a waitlist was started before we were able to release promotional materials. In addition to their fun-factor, ukuleles are easy enough to learn to play and are relatively inexpensive, especially in comparison to other stringed instruments. Plus, we avoided reinventing the wheel by modeling our program like similar programs offered by other public libraries.

Although it doesn’t come naturally, ukulele is not a challenging instrument to begin learning. By the end of our workshops, attendees understood the basics and could play at least one song, regardless of whether they had previous experience with ukuleles or other instruments. Trust me–uke can play! And I encourage you to checkout one of our ukuleles to get started.

But let’s say you’ve started. Maybe you checked out a ukulele or you already have one. Yet you’re unsure about what comes next. We have resources for that, too. Following are brief reviews of other ukulele-related resources we offer:

Ukulele Method, Book 1 by Lil’ Rev – Of the ukulele resources we have, this is the one I recommend for complete beginners. Author and award-winning instrumentalist Lil’ Rev introduces a thorough, but laid-back ukulele method, beginning with ukulele anatomy and variations, how to hold your ukulele, and tuning before moving into notes, chords and chord charts, fretting, and strumming. Includes standard melodies for beginners.  

Ukulele Method, Book 2 by Lil’ Rev – This follow-up to Lil’ Rev’s Ukulele Method, Book 1 focuses on right-hand (fretting) techniques and melody playing. Players become familiar with movable chords and different chord families, as well as hammer-ons, pull-offs, slides, and a few different strum methods/patterns. Like Book 1, Book 2 includes standard melodies for beginners.

Easy Songs for Ukulele by Lil’ Rev – Once you’ve learned how to read a chord chart, this book is an excellent resource for easy, popular songs, including pop, folk, country, and blues. Selective artists include Elvis, The Beatles, Woody Guthrie, Johnny Cash, and Huddie Ledbetter. Admittedly, it’s a touch scary if, like me, you don’t know how to read music, but the chords are included above the music, thus making the music playable for anyone familiar with chord grids.

Alfred’s Easy Ukulele Songs by Alfred Music – This is a songbook of “50 hits across the decades” from the rock and pop genres of music. Like other songbooks, both the music and chords are included, making the book suitable for both advanced and beginning players. Sample songs include Abba’s Fernando, Journey’s Don’t Stop Believin’, Whitney Houston’s Greatest Love of All, and the Ghostbusters theme song. It’s a great resource for those who like pop and rock.

Ukulele Favorites for Dummies Admittedly, this is my least favorite of our ukulele books; however, it’s a good resource, especially for those interested in vocal melodies, chord harmonies, and performance notes. Although it includes intermediate material, many of the songs are suitable for beginners.  

Classic Rock Ukulele SongbookLike other songbooks, this, too, has musical notation as well as chord grids. It’s a fantastic resource for players who would like to learn some classic rock, such as The Who, Queen, Pink Floyd, Janis Joplin, and more.

Ukulele: A Beginning Method by Daniel Ho –  This is a DVD rather than a book. I recommend it to beginners who prefer visual either in addition to or instead of written resources. It includes basic techniques, scales, chords, strumming, and such, as well as highlights how to choose a ukulele, how to practice efficiently, and how to improvise.  

Finally, we’ve come to our last ukulele resource: Ukulele Club. When I started playing ukulele, I was told people are the best resource for beginners and advanced players alike. What better way to meet people interested in or already playing ukulele than to start a ukulele club at the library? First meet: Saturday, January 12th, 2-4pm. Bring your own uke or checkout one of ours!

Happy strumming…

Book Review: The Butchering Art: Joseph Lister’s Quest to Transform the Grisly World of Victorian Medicine by Lindsey Fitzharris

This book review is not for the faint of heart nor for the weak stomached. Imagine: You’re out for a stroll in Victorian London, prepossessed with the styles of that era’s architecture as you take in the crisp, comforting wintry air. In your prepossession, you fail to notice a spot of ice ahead on the walkway and, whoops, you slip. In doing so, your tibia breaks and, very unfortunately, protrudes through your skin. Seeing your plight, a passerby summons a constable and the two carry you to the nearest hospital, where, for one reason or another, the surgeon decides that your broken leg must be amputated mid-thigh.

Suddenly and shockingly, you find yourself on a blood-encrusted table in a stifling operating theater. At least one hundred spectators, some of whom have little or nothing to do with the study of medicine, and none of whom you know, are transfixed by the surgical sport of your leg being lopped off. Luckily, your surgeon was London’s most renowned at the time, Robert Liston. Unluckily, Joseph Lister was yet to arrive on scene and, though you survived the amputation, you died an all too common death—that of hospitalism. Or, as simply stated in today’s terms, infection.

Sparing no detail, Lindsey Fitzharris’ The Butchering Art: Joseph Lister’s Quest to Transform the Grisly World of Victorian Medicine is itself a grisly, though wonderfully written, account of the horrors of Victorian medicine, specifically those of surgery and post-operative infection. The bulk of Fitzharris’ history regards, as its title suggests, one Joseph Lister, who, most graciously, spared us from the brutal, Dickensian-like world she describes. In her words, Victorian medicine was “the age of agony.”

Victorian era British hospitals lacked cleanliness, to say the least. In one account, a patient was found convalescing in damp sheets covered with mushrooms and maggots. Putrid odors permeated the facilities, as well as the doctors and the medical students who worked within. Operating tables were not cleaned from one patient to another, instruments were not sterilized between patients, and employees’ hands, let alone the wounds of the afflicted, were scarcely washed. Surgeons and their assistants performed grimy operations, haphazardly throwing limbs and flesh into buckets or onto sawdust-covered floors. Literal body snatchers disturbed the dead by digging them up and delivering them to hospital dissection rooms, where men carved them up in the interest of medicine. This is but a sampling of pre-antiseptic conditions.

At the time, surgeons were paid less than those whose job it was to rid the hospital beds of lice and, often, those who chose to specialize in the field were stigmatized. Surgery was considered manual labor rather than medical practice. In part, no doubt due to the fact that, in its infancy, surgery was an absolute last resort primarily comprised of the quick lopping off of limbs. Not only was surgery dangerous for the patient, but for doctors and their assistants. Take, for example, a man who once assisted the aforementioned Robert Liston. Quick with his saw, Liston accidentally sliced three fingers off of the assistant when removing the patient’s limb. Both patient and assistant died of post-operative infection.

Enter Joseph Lister. Born into a Quaker family, it’s somewhat ironic that Lister chose to become a physician, as the Quakers were known for their disbelief in medicine. Fortunately, Lister’s family was very supportive of his medical endeavors. Lister and his father had a common bond–the microscope. Lister’s father made a number of improvements to the device and Lister was one of few students in medical school acquainted with it. In fact, his professors and  contemporaries alike thought the microscope either frivolous or superfluous to medical pursuits. Yet, and thankfully for us, Lister persisted.

While Lister’s predecessors and peers were more interested in treating the symptoms of infection, Lister was more curious about discovering its causes. He spent countless hours peering through the lens of his microscope, viewing, sketching, and painting human tissues, fibers, and the like. He acquired specimens from others within his field, as well as harvested from his own body. He was so devoted to his cause, that he and his wife, Agnes, who was the daughter of his mentor, spent their honeymoon collecting frogs for Lister to dissect. Throughout their marriage, she was often in his study or lab with him, taking notes and essentially acting as his assistant.

Eventually, Lister gained an understanding of infection, of how hospital environments impacted the outcome of procedures and the well-being of both patients and staff. Although his theories were initially rejected by the Victorian medical community, over time Lister was able to prove them and he received a number of awards and recognitions throughout his career. Conditions improved, not only in British hospitals, but in hospitals everywhere, as cleanliness became increasingly practiced.

Fitzharris’ narrative of the transformation of Victorian medicine is altogether fascinating, if gruesome and not for the faint of heart nor for the weak stomached. Although she writes in a manner that speaks well to those outside of the world of medicine, I wrote this review after reading this title twice. Trust, it’s a lot to take in and a lot to process.

As always, happy reading.  

Book review by Jill Halbach Sullivan, Post Art Library Director.

Book Review: PATTERNALIA

What are you wearing? Plaid (tartan)? Paisley? How about stripes or polka dots? Perhaps a fleur-de-lis pin graces your lapel? Regardless, these motifs and patterns and more have fascinating associations and histories as told by Jude Stewart in his book Patternalia: An Unconventional History of Polka Dots, Stripes, Plaid, Camouflage, and Other Graphic Patterns.

In addition to content, the book itself is somewhat unconventional by design, both physically and stylistically. Titles found in the adult nonfiction collection tend to be large and heavy, whereas Patternalia is small and lightweight. Stylistically, Patternalia defies the typical beginning, middle, end formula for telling such stories. The text is dotted with cross-references so readers may develop an alternate storyline. It’s also embellished with quotes and bold graphics throughout.

Stewart starts us on our journey with a crash course in patterns and pattern lingo as well as an explanation of how our brains perceive “symmetry, orderliness, and simplicity”–basically, a pattern–and how we define and process this into what we see. He discusses ‘pareidolia,’ “the process of seeing imaginary forms, especially faces, in random stimuli,” such as outlets, and ‘apophenia,’ which is the perception of pattern where there is none, which may be either visual or conceptual. A conceptual example of apophenia is that of “gambler’s fallacy.”

Before we delve into particular patterns proper, we learn a bit about the history of patterns and the textile industry. The gist is that as production became increasingly industrialized, patterned textiles became cheaper, easily portable, and shareable across cultures. As patterns and patterned textiles crossed national borders, their meanings could change or evolve, such as with popular “African print” textiles. (Why? Read the book!)

As pattern and textile technology continued to advance, patterns were able to be printed directly onto textiles, which led to disposable fashions. Think Paper Caper dresses and such. Imagine wearing your clothes a few times and throwing them into the trash can rather than the laundry basket. These sorts of disposable fashions didn’t fall out of fashion until the rise of environmental consciousness. (Thank goodness for environmental consciousness!)  

But what about the patterns? I dare say we take them for granted, no doubt due to their ubiquitousness–they’re everywhere! Patterns hold histories and connotations, whether we realize it or not. Take polka dots, for example. According to Stewart, dots and spots–polka dots–gained popularity “from an extended craze for polka music” that overtook Europe in the mid-1800s. But in Medieval Europe, polka dots were reminiscent of disease and death. Specifically, syphilis, bubonic plague, measles, and more. Yet we enjoy polka dot patterns on an array of items, from notebooks to scrapbooking paper, t-shirts to bathing suits, bedding to curtains, and so on, without considering their history. Not to mention the parallel Stewart draws between dot art and activism–bravo!

Overall, Stewart’s Patternalia is as charming as it is interesting. My only criticism is that it ends rather abruptly, not unlike this review. As for the other patterns–plaid, paisley, stripes, fleur-de-lis, checkered, houndstooth, etc.–you’ll have to check it out for yourself. I leave you with this anonymous quote: “Even a small dot can stop a big sentence, but a few more dots can give a continuity…”

As always, happy reading.

Book review by Jill Halbach Sullivan, Post Art Library Director.